[Don’t shoot cucumber in the same way as the old one]_How to do_How to do
Photographing cucumbers is a very common feature in northern regions. It is usually common on dinner tables. Traditional photographing cucumbers only need to be seasoned with onions, ginger and garlic.I feel tired, you can also use some special methods to shoot cucumber in normal times, taste good, and high nutritional value.
Knife shot cucumber material 2 gherkins, pepper, soy sauce, vinegar, salt method 1, peel the cucumber and cut into two pieces, use a kitchen knife to pat with a kitchen knife to smash, and cut ginger and garlic into minced pieces for use.
2. Put the cucumbers in the dish, sprinkle with soy sauce, vinegar, salt, ginger, and garlic.
3. Add peppercorns to the cooking oil in the pot and heat, pour on the cucumber and seasonings while hot.
Quick shoot cucumber material 2 cucumbers, half garlic, moderate coriander, half spoon of MSG, half spoon of salt, half spoon of sugar, half spoon of vinegar1.
Wash the cucumbers, use the knife to pat them into pieces and cut them into inch segments; wash the garlic and pat them into pieces.
In a clean bowl, add minced garlic, salt, monosodium glutamate, coriander, sugar, and vinegar, stir well and combine.
Put the chopped cucumbers and marinate them for 10 minutes.
Place cucumbers or other plates together and serve.